One of our main goals is to provide a pleasant, clean, comfortable and satisfying dining experience. In order to meet this goal, we ask for your assistance with the following procedures:
In order to meet your campus dining needs, we have designed the following meal plans for the 2009-2010 academic year.
Room and board refers to lodging, utilities, and food provided for a fee or in exchange for specified duties or services. Regarding Meals, the Dining Commons (DC) offers three (3) Student Board Meal Plans: a 21-, 15-, and 10-meal plan where the 21-meal plan permits entry by that student any time during normal hours. Board Meal Plans are arranged through the Housing Office.
Flex Dollars are included in meal plans and used to purchase food and snacks at The Study or The DC. One Flex Dollar is the equivalent of one US Dollar. Flex Dollars remain on your account as long as you are continuously enrolled in a meal plan (also carry over to the following semester after an away program).
Student ID Cards enable individuals associated with the College to purchase items at Dining Services locations on-campus at a 10% discounted rate. Munch Money differs from FLEX Dollars in that the purchaser need not be on a meal plan. All students, faculty and staff with a valid identification number can accrue and deposit money onto their Card. Munch money is easy to add and can be done daily by visiting the cashiers at The Study or The DC. Payments to Munch Money accounts can be made by cash, check, or credit card.
You never have to be too shy to ask for seconds with our Campus Dining Program. Our generous policy allows for a second helping of most menu items. All you have to do is ask! Please note, however, that there will be some exceptions to our Seconds Policy please ask the manager for details.
Do you have particular dietary needs? No problem! Our Campus Dining Services Program can accommodate your special dietary requirements. For more information, please contact…Kevin O’Dowd at 805-565-6082.